What’s the best roasted pork in the world? If you ask us, it’s the lechon. If you ask Anthony Bourdain, it’s the lechon. We’re not going to ask you, unless, of course, you’ve tasted the best lechon Filipino. So we’re out to ask you something else — what’s the best pork hash on earth? Continue reading Pork Sisig: “The Greatest Pork Hash on Earth”
Tag Archives: sisig
Special Halo-Halo of Icebergs
It’s again that time of the year when we all love to frolic under the sun, on the beach of course, notwithstanding the scorching temperature. It’s summer. And it’s hot. Little wonder that cold comforts, particularly halo-halo, are selling like pancakes. It’s time to revisit old favorites or discover new halo-halo brands in the name of culinary exploration. The humidity drove us to discover Icebergs (the Harbour Square branch in Manila City) one fine weekend afternoon.
Mezza Norte Night Food Market (UP-AyalaLand Technohub, Quezon City)
There’s a new hangout in town, a night food market in the middle of the open space haven called UP-AyalaLand Technohub. It’s just across the street from the University of the Philippines Diliman, along Commonwealth Avenue in Quezon City. The night food market, called Mezza Norte, is a splendid mix of tried and tested comfort food to the more sophisticated variants. Continue reading Mezza Norte Night Food Market (UP-AyalaLand Technohub, Quezon City)
Food Adventure at Aysee’s
There’s a trend of eating healthy food. Not the extreme vegetarian trend, but simply healthy food. Low cholesterol. Low fat, uric acid and what-have-you. Low everything. If you’re into healthy food, especially at this time of the year after the Christmas and New Year food splurging, good for you. But you’re not going to enjoy Aysee’s restaurant. And you’re going to miss an awesome lot. Continue reading Food Adventure at Aysee’s